Welcome back — after over a year-long hiatus, we’re back on the road again, headed out west. I’ll give you a little trip background below, and then jump right in with the good stuff.
Background
As you might have guessed, this story, like many great stories, starts with Appalachian State football. A couple years ago, we found out through a conversation with an administrator in the ASU Athletic Department that we’d be playing a two game series with the Boise State Broncos. Naturally, we immediately blocked off the surrounding weeks on our calendars.
Faith’s grandmother lives in Idaho, which added to the trip’s potential. Originally, there was talk of some of Faith’s family, both of my parents, our kids, etc. making the trip together. Or, we would travel our separate ways out there, rendezvousing in southern Idaho a couple days before the game. Unfortunately, this plan fell through due to various circumstances (I’ll spare you the details), and slowly but surely the guest list dwindled.
Eventually, we decided that Dad and I would make the trip out west, meeting up with some of our friends along the way. Mom opted out of this trip, wanting to take a break from traveling. A large chunk of Faith’s family is taking a beach trip while we are gone, so Faith, Walker, and Ivey will be on that trip along with a host of their nieces, nephews, cousins, brothers, sisters, and who knows who else.
Dad and I are going to revisit a few places, and also see a few completely new destinations. We’re starting in Bozeman, driving through Yellowstone, the Tetons, southern Idaho, northern Nevada, and then flying back out of Utah. We’re excited to be back out west during the fabulous fall season!
Cars, Planes, & Automobiles
Last night, after I got the kids to bed, I headed down the mountain to Granite Falls. Mom volunteered to drop Dad and I off at the airport, so we left Granite around 06:00, arrived at the CLT airport around 07:15, and migrated through the whole airport process. Our flight departed CLT at 09:20, and after 4 hours and 33 minutes in the air, we landed in Montana at the Bozeman airport. We picked up our rental car (a Jeep Grand Cherokee) from Alamo, and headed for downtown Bozeman.
Downtown Bozeman + Food
In downtown, we found a parking space, and began walking down Main Street. First, we made our way to Five on Black, a Brazilian lunch counter known for quick, nutritious bowls and pão de queijo, their Brazilian cheese bread (see my Brazil blog for more info). Unfortunately, this late in the day, they were out of many of their most popular dishes. Even more unfortunately, I forgot to order the cheese bread, and the line was so long we didn’t go back through. Nevertheless, the bowl we ordered to split was excellent. It had tilapia with mango barbecue sauce, coconut roasted sweet potato, brown rice, cilantro, and lime wedges.
Five on Black
Bozeman, MT
Good, quick food – with a selection you don’t find in many places. It’s like local fast-casual Brazilian Chipotle or Cava.
* – Would definitely visit again
** – Exceptional, must visit if you’re in the area
*** – Worth making a special trip to eat there
Main Street + Coffee
Back on the street, we perused a few more shops in downtown, including Schnee’s, a toy store, a couple bookshops, the Bozeman Community Food Co-Op, a few leather goods stores, and some cowboy apparel shops.
Soon, we stopped for coffee at Rockford Coffee. I got an Ethiopian pour over, and Dad got a Nicaraguan Americano. Both were good, and a nice pick-me-up after a long flight. They had a nice looking selection of pastries too, but we had our sights set on other sweets.
Dessert
We walked back towards the eastern end of the shopping district and got some ice cream at Sweet Peaks, a Montana-based small chain that we visited during our trip to Montana in 2021. We got four flavors and split them: “Into the Woods”, which is pine-infused ice cream with granola and orange essence; huckleberry; “Wüstner Honey Cinnamon”; and “River Float”, which has Dutch-oven-style cornbread with extra honey and butter and a fruity swirl of forest berry jam. All the flavors were excellent, and we were hard-pressed to pick a favorite – but the “River Float” was truly unique and exceptional. Dad said it was probably the best ice cream he’d ever had.
Sweet Peaks Ice Cream
Bozeman, MT
Amazing traditional and creative flavors, fresh ingredients, and friendly service. Everything you’d ever want in an ice cream shop!
* – Would definitely visit again
** – Exceptional, must visit if you’re in the area
*** – Worth making a special trip to eat there
Murdoch's Home & Ranch Supply
We left downtown and decided to kill some time and run some errands before it was time to check into our lodging for the evening. First, we went to Murdoch’s Home & Ranch Supply, a western chain we’d heard about but never visited. It’s kind of like a Tractor Supply or Rural King on steroids, but with a large clothing and housewares section, and really a good bit of anything and everything you’d ever need or want. It was a fascinating place to walk around, and we managed to kill over an hour wandering the aisles.
After Murdoch’s, we headed down the road to Walmart and Safeway to pick up some supplies. We got all the essentials you need for a western trip: snacks, a disposable cooler, water, and cleaning wipes…but forgot laundry detergent.
Sapphire Motel
By now it was finally time to check into our lodging, the Sapphire Motel just north of downtown. This is an old motor lodge that has been nicely renovated with a retro theme. We checked into our hotel, FaceTimed the family back home, resituated our luggage, and relaxed for a while.
Montana Ale Works
We had a dinner reservation at Montana Ale Works for later in the evening, but I decided to call over and see if they had any super-early openings so we could eat and head to bed early. Sure enough, they did, so we headed on over to the restaurant for dinner. Montana Ale Works is situated in a historic Northern Pacific freight building, and is a beautiful, rustic restaurant that has the honor of being Bozeman’s most decorated establishment.
We started with an appetizer of bison potstickers with mango-garlic chili sauce, and then split two entrees: the “Montana Meatloaf” with local bacon-wrapped pork, beef & Idaho Kootenai bison, mashers, and caramelized onion gravy; and the “Monarch Elk Burger” with North American elk, melted Gruyère, tomato jam, arugula, and truffled porcini aioli.
Everything was phenomenal, down to the veggies that came with the meatloaf. We loved the meal, and saw many other things on the menu we’d love to try one day.
Montana Ale Works
Bozeman, MT
Amazing atmosphere, finely crafted menu items, and great service. This is one of our favorites we’ve visited for western food.
* – Would definitely visit again
** – Exceptional, must visit if you’re in the area
*** – Worth making a special trip to eat there
Sightseeing + Ice Cream
After dinner, we drove through Montana State University’s campus to see the sights (they have a duck pond similar to App’s!), and then stopped at Genuine Ice Cream Co. to split a couple of small cups. Genuine was once in downtown, and we visited their old location on a previous trip to Bozeman. For the day’s second round of ice cream, we once again got four flavors to split: huckleberry, salted caramel cookie dough, chocolate orange, and honey cornbread. All were fantastic, but perhaps a small step below Sweet Peaks from earlier. Although, we both agreed Genuine’s huckleberry might’ve been slightly better.
Genuine Ice Cream Co.
Bozeman, MT
Very good, very creamy ice cream. Great flavor selection. If Sweet Peaks wasn’t right down the road, this would probably be a 3-star establishment.
* – Would definitely visit again
** – Exceptional, must visit if you’re in the area
*** – Worth making a special trip to eat there
Early To Bed, Early To Rise
We headed back to the Sapphire, and settled in for the night, ready to get an early start in the morning. We’ve committed to stay mostly on eastern time, so you’ll see a lot of early nights and early mornings from us on this trip (we hope).
The Best Things we Saw Today
Isaac
The best thing I saw today was… “Murdoch’s Home & Ranch Supply”.
The best thing I ate today was… “a tie between Sweet Peaks Ice Cream and the meatloaf”.
Jerry
The best thing I saw today was… “Murdoch’s Home & Ranch Supply”.
The best thing I ate today was… “bison potsticker and cornbread ice cream”.
Conclusion
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Tomorrow we’ll be driving south into Yellowstone, but we’ll be taking a new [to us] route into the park. It’ll be a roundabout way—shocker—to get to our final destination, but I’m hoping we’ll see some great scenery along the way.
– Isaac & Jerry
3 Responses
Always glad to read of your trips and the descriptive explanations of your meals.
Keep traveling!!
Love Bozeman. We like to eat at McKenzie River Pizza. Their pizza is great but the desserts are incredible. We also like the ale works. Neat place. And the toy store. We were actually out there about the same time. We also did Yellowstone and the Tetons. Wish we had run into you.
Enjoy traveling along with you!